Ingredients
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2
-
1
-
1/2
-
1/4
-
2
-
1/4
-
1/2
-
1 1/4
-
-
-
-
-
-
-
Directions
Jamaican Bulla Cake,A Jamaican favorite, easy to make and tastes great. One the whole family can enjoy making together.,It didn’t turn out good at all and I tried multiple times.
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Steps
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1
Done
|
Melt Butter, Set Aside For a Minute, Meanwhile Add Water to Sugar to Form a Syrup,Only Add Enough Water to Saturate the Sugar. |
|
2
Done
|
Combine All the Dry Ingriedients With a Wooden Spoon, Making a Well in the Middle Add Syrup and Butter and Slowly Fold Together to Form a Dough. |
|
3
Done
|
Flour a Board and Knead For 5 Mins, Roll Out Into 1/8 Inch Thick, Cut Dough Into 4 Inch Circles, Place on a Greesed Baking Sheet in a Pre-Heated Oven.(350 Degrees). |
|
4
Done
|
Bake For 25 Mins or Until Bullas Rise. |
|
5
Done
|
This Is a Basic Bulla Cake Recipe, You Can Add Other Ingriedients Like Ginger Root or Chocolate. |
