0 0
Jans Pizza Bread

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 loaf french bread
1/4 lb margarine
2 cups italian tomato sauce
4 tablespoons parmesan cheese
1 teaspoon parsley flakes
garlic powder
oregano
1 lb shredded mozzarella cheese
1/2 lb italian sausage

Nutritional information

765.6
Calories
315 g
Calories From Fat
35 g
Total Fat
13.7 g
Saturated Fat
63.2 mg
Cholesterol
1848.5 mg
Sodium
78.2 g
Carbs
4 g
Dietary Fiber
6.7 g
Sugars
35 g
Protein
291g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Jans Pizza Bread

Features:
  • Gluten Free
Cuisine:

This is a great appetizer, but I sometimes make it for dinner.

  • 45 min
  • Serves 8
  • Easy

Ingredients

Directions

Share

Jan’s Pizza Bread, This is a great appetizer, but I sometimes make it for dinner , This was a tasty ‘homemade’ pizza! I admit that when I went to use the italian sausage that I had, it was freezer burnt, so I just crisped my pepperoni up, before burying it between 2 layers of cheese! I’ll certainly be making this again, and soon! Thanks for sharing, JRuiz


Discover ground-breaking new supplements!    SHOP & SAVE


 

Steps

1
Done

Cook Sausage and Break Into Bite Size Pieces.

2
Done

Cut French Bread in Half, Long Ways. Then Partially Cut Bread Into Individual Size Servings Without Cutting All the Way Through.

3
Done

Melt Butter and Spread on Top of Bread Evenly.

4
Done

Spread Italian Tomato Sauce on Top Evenly.

5
Done

Sprinkle With Parsley, Garlic and Oregano as Desired.

6
Done

Sprinkle Parmesan on Top.

7
Done

Place Pieces of Sausage.

8
Done

Spread Mozzarella on Top.

9
Done

Bake For 10 Minutes in a 350 Degree Oven.

Avatar Of Chloe Perez

Chloe Perez

Taco truck maven serving up flavorful and authentic Mexican street food.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
Holiday Poke Cake
previous
Holiday Poke Cake
Persimmon Butter
next
Persimmon Butter
Holiday Poke Cake
previous
Holiday Poke Cake
Persimmon Butter
next
Persimmon Butter

Add Your Comment

eighteen + 10 =