Ingredients
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-
1
-
2
-
1
-
1
-
2
-
1
-
1
-
1/2
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1 1/2
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-
-
-
-
Directions
Copycat Jimmy Dean Breakfast Sausage,This breakfast sausage, with multiple variations, will be your new favorite breakfast sausage that tastes better than the store-bought kind!,Im sorry but the recipe doesn’t have any taste close to jimmy dean,Jimmy Dean used to make a ham sausage and it was the best I’ve ever had. Does anyone have a recipe for that version?
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Steps
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1
Done
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To Make the Sausage Base, in a Large Bowl, Mix Together All of the Ingredients Until Well-Combined and as Smooth as Possible. Cover With Plastic Wrap and Chill For at Least 3 Hours in the Fridge, or Overnight. |
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2
Done
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Portion Out the Sausage Into Rounds and Pat Out Into Thick Patties. Set a Large Cast Iron Skillet Over Medium-High Heat. Cook the Sausage in Batches, Until Browned on Both Sides, About 4 Minutes Per Side. |
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3
Done
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to Make Sage Sausage, Add in the Chopped Sage to the Sausage Base from Above and Cook as Directed. |
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4
Done
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to Make Hot Sausage, Add in the Cayenne Pepper, Chili Pepper, and Red Pepper Flakes to the Sausage Base from Above and Cook as Directed. |
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5
Done
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to Make Maple Sausage, Add in the Maple Syrup and Maple Extract (if Using) to the Sausage Base from Above and Cook as Directed. |
