Ingredients
-
6
-
2
-
2
-
1/2
-
1/2
-
1/2
-
1/4
-
1/4
-
1/4
-
-
-
-
-
-
Directions
John’s Cucumber Sweet Onion Salad With Lime Pepper Dressing,This is wonderful on a hot summer night. The flavours are amazing. The longer you marinade the salad the better it is…try to let it sit for 24 hours…You will not be disappointed.,I’ve had plenty of cucumber salads…what I really enjoyed about this one was the lower amount of sugar…it wasn’t overly sweet…that made a nice change…I chose not to remove the seeds…I like my cucumber slices whole…made for FYC tag game…
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Run a Fork Down the Cucumbers, All Over, Making Slight Indentations. |
|
2
Done
|
Cut the Cucumber in Half, Lengthwise. |
|
3
Done
|
Scoop Out All the Seeds. |
|
4
Done
|
Cut the Cucumber Halves Into 1/8" Strips. |
|
5
Done
|
Peel the Onion and Cut Lengthwise Into Quarters. |
|
6
Done
|
Slice the Quarters Crosswise Into Thin Strips. |
|
7
Done
|
in a Large Bowl, Combine Cucumber and Onions With Lime Juice, Salt and Sugar. |
|
8
Done
|
Toss Well. |
|
9
Done
|
Add Hot Pepper Flakes, Olive Oil, Vinegar and Water, Toss Well. |
|
10
Done
|
Cover and Refrigerate For 24 Hours. |
