Ingredients
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1/2
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1/2
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6
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-
-
-
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-
-
-
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Directions
Tender and Juicy Marinated Chicken, This is great because its easy, and once the chicken is marinated, very quick I can pop it in the oven and finish other things while it bakes This is without a doubt my husbands favorite chicken, he likes it even better than my fried chicken, which is wonderful because its sooo much easier , This turned out quite nicely used low sodium soy sauce, and low fat Italian Dressing to lighten things up a bit Although it seems like a strange combination, it works well together and I would certainly make this again Thanks!, Chicken was OK Followed recipe exactly except that I froze it for future cooking
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Steps
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1
Done
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Combine Italian Dressing and Soy Sauce; Mix Well. |
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2
Done
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Pour Marinade Into a Gallon Sized Resealable Plastic Bag; Add Chicken. |
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3
Done
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Marinate For at Least 4 Hours or Overnight, Turning Several Times (can Be Marinated Up to 36 Hours). |
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4
Done
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Place Chicken in a Shallow Baking Dish (use a Cookie Sheet Covered With Foil and Sprayed With Pam). |
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5
Done
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Sprinkle Chicken Liberally With Onion Powder and Garlic Powder. |
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6
Done
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Sprinkle With Salt, to Taste. |
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7
Done
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Bake For 45-60 Minutes at 350 Degrees, or Until Juices Run Clear. |
