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K-Jons Creole Shrimp Cocktail

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Ingredients

Adjust Servings:
2 lbs shrimp, raw (21-25, peeled and deveined )
1/2 cup kosher salt
1/2 cup sugar
2 cups boiling water
4 cups ice
2 quarts ice water, for bath
3 quarts water
1 lemon, sliced thin
2 stalks celery, chopped
1 carrot, chopped 1/2 onion cut in half
1 teaspoon crushed red pepper
1/3 cup kosher salt
1 tablespoon seafood boil (zatarains liquid concentrated)
1 teaspoon whole peppercorn

Nutritional information

178.4
Calories
12 g
Calories From Fat
1.4 g
Total Fat
0.4 g
Saturated Fat
220.9 mg
Cholesterol
12068.7 mg
Sodium
17.7 g
Carbs
2.1 g
Dietary Fiber
13.1 g
Sugars
24.4 g
Protein
952g
Serving Size

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K-Jons Creole Shrimp Cocktail

Features:
  • Gluten Free
Cuisine:

this is the best shrimp cocktail Ever!!!!! Just like they do in in the south!

  • 85 min
  • Serves 8
  • Easy

Ingredients

Directions

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K-Jon’s Creole Shrimp Cocktail, this is the best shrimp cocktail Ever!!!!! Just like they do in in the south!, this is the best shrimp cocktail Ever!!!!! Just like they do in in the south!


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Steps

1
Done

1st Thaw the Shrimp in Cold Water.

2
Done

Brine the Shrimp:

3
Done

Boil the Water and Sugar and Salt.

4
Done

Now Add the Ice and Let in Melt Completely.

5
Done

Brine Should Be Cold.

6
Done

Add Shrimp For 20 Minutes Then Rinse Well Under Cold Water.

7
Done

Cook the Shrimp:

8
Done

Boil the Last 7 Ingredients For 10 Minutes.

9
Done

Now Add the Shrimp -- Cook For 3- 5 Minutes, Do not Over Cook!

10
Done

When Shrimp Are Bright Pink They Are Done.

11
Done

Quickly Strain Shrimp and Add to Ice Bath For 10 Minutes.

12
Done

Serve With Lemon Wedges and My Creole Shrimp Sauce #433042.

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Ariella King

Spice enthusiast on a mission to explore the diverse flavors of the world.

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