0 0
Keens Hot Mustard Dip

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1/2 cup dry mustard
4 teaspoons white vinegar
4 teaspoons water
2 tablespoons soy sauce

Nutritional information

891.9
Calories
464 g
Calories From Fat
51.6 g
Total Fat
2.6 g
Saturated Fat
0 mg
Cholesterol
4033.6 mg
Sodium
67 g
Carbs
26.9 g
Dietary Fiber
13.6 g
Sugars
52.3 g
Protein
125g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Keens Hot Mustard Dip

Features:
    Cuisine:

    This is the recipe from the back of the Keen's dry mustard package. They recommend serving it with grilled sausages. Nov 29: I've finally tried this recipe and I found it much too strong for my taste.

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Keen’s Hot Mustard Dip, This is the recipe from the back of the Keen’s dry mustard package They recommend serving it with grilled sausages Nov 29: I’ve finally tried this recipe and I found it much too strong for my taste , This is the recipe from the back of the Keen’s dry mustard package They recommend serving it with grilled sausages Nov 29: I’ve finally tried this recipe and I found it much too strong for my taste


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mix Mustard, Vinegar and Water Until You Have a Smooth Paste.

    2
    Done

    Cover and Let Stand For 10 Minutes.

    3
    Done

    Add the Soy Sauce.

    4
    Done

    Mix Until Well Blended.

    Avatar Of Gabriel Morrison

    Gabriel Morrison

    Grill guru known for his perfectly charred and smoky barbecue dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Baked Pineapple
    Balsamic Jelly
    next
    Balsamic Jelly
    Featured Image
    previous
    Baked Pineapple
    Balsamic Jelly
    next
    Balsamic Jelly

    Add Your Comment

    4 × 3 =