Ingredients
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16
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2
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1
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2
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-
-
-
-
-
-
-
-
-
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Directions
Killer Chili Cheese Dip (Crock Pot), I created this recipe for an impromptu party a friend was having and needed something for the tortilla chips , Awesome and delicious! Great traditonal combo with a kick of flavor! used the spicy hormel chili with beans and only added one can of tomatoes and chilies Will make again!!, I created this recipe for an impromptu party a friend was having and needed something for the tortilla chips
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Steps
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1
Done
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Cut Velveeta Into 2 Inch Cubes. Place Cubes Into Crock Pot With the Ro*tel, Chili and Shredded Cheese. Mix Together. Turn Crock Pot on Low Setting and Cover, Stirring Occasionally. When All Cheese Is Completely Melted, It's Time to Enjoy! |
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2
Done
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(it Usually Takes an Hour and a Half or So on Low Temp, but If You Need It Quicker, Use High Temp, but Watch It and Stir Often to Prevent Burning). |
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3
Done
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If Your Crock Pot Has a "keep Warm" Setting Use That After the Cheese Is Melted. Serve Warm. |
