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Kosa Mahshiya ? Zucchini, Stuffed

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Ingredients

Adjust Servings:
1 kg zucchini
1/2 kg beef
2 onions, finely chopped
cooking oil
salt
pepper
1 1/2 cups rice
3 cups tomato juice
2 tablespoons cooking oil
salt and pepper

Nutritional information

1009.1
Calories
696 g
Calories From Fat
77.4 g
Total Fat
30.4 g
Saturated Fat
99 mg
Cholesterol
436.6 mg
Sodium
62.9 g
Carbs
4.2 g
Dietary Fiber
12.1 g
Sugars
16.1 g
Protein
553g
Serving Size

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Kosa Mahshiya ? Zucchini, Stuffed

Features:
    Cuisine:

    We loved this! Very simple & tasty. used 1 huge zuke that the farmstand was practically giving away. I halved it lengthwise to cook then halved that for 4 servings. Kids loved it, too!

    • 55 min
    • Serves 5
    • Easy

    Ingredients

    Directions

    Share

    Kosa Mahshiya ? Zucchini, Stuffed, , We loved this! Very simple & tasty used 1 huge zuke that the farmstand was practically giving away I halved it lengthwise to cook then halved that for 4 servings Kids loved it, too!


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    Steps

    1
    Done

    To Prepare the Savory Minced Beef (lahma Mu'assaga), Mince the Beef Coarsely.

    2
    Done

    Brown the Onion to a Pale Golden Color, Then Add Beef and Seasoning and Cook Until the Juice Is Absorbed.

    3
    Done

    Mince Meat Coarsely and Mix With Rice and Seasoning.

    4
    Done

    Fill Zucchini Loosely With Rice Mixture and Arrange in Pot.

    5
    Done

    Season Tomato Juice, Add 2 Tablespoons Cooking Oil, and Pour Over Zucchini.

    6
    Done

    Cook For About 30 Minutes.

    Avatar Of Elora Bailey

    Elora Bailey

    Baking prodigy whipping up delectable pastries and desserts with precision.

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