Ingredients
-
4
-
1/2
-
1
-
1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
Lavender- Honey Chicken Breast, This recipe has a very unique taste- is spicy, sweet and aromatic Quite a treat I got out of the SFChronicle in 2000 , Delish! An easy to prepare recipe that tastes lovely I would never have thought to add lavender blossoms and honey to chicken breasts, but it was delightful I went a little heavy on the black pepper, but it still tasted great, thank you for sharing your recipe Posted for SPring 2013 Pic-A-Chef
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Wash the Chicken Breasts Well, Remove the Skin and Pat Dry. |
|
2
Done
|
Combine Honey, Lavender Blossoms, and Black Pepper in a Small Bowl and Set Aside. |
|
3
Done
|
Sprinkle the Chicken Breasts With Salt, Pepper and Lavender Blossoms-Rub Well and Place in a Baking Dish. |
|
4
Done
|
Bake 1 Hour 350 Degrees. |
|
5
Done
|
the Last Half Hour of Baking, Baste the Chicken With the Honey Mixture Several Times Until the Chicken Is Golden Brown and Cooked Completely. |
