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Lee Lees Famous Barbecue Sauce For Ribs W

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Ingredients

Adjust Servings:
3/4 cup ketchup
1 tablespoon vinegar
1 tablespoon brown sugar
salt
pepper
1 tablespoon lemon juice
1 dash worcestershire sauce
1 1/2 teaspoons butter
1 pinch garlic powder
1 drop tabasco sauce

Nutritional information

47.7
Calories
9 g
Calories From Fat
1.1 g
Total Fat
0.6 g
Saturated Fat
2.5 mg
Cholesterol
344.2 mg
Sodium
10.1 g
Carbs
0.1 g
Dietary Fiber
9.1 g
Sugars
0.6 g
Protein
38 g
Serving Size

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Lee Lees Famous Barbecue Sauce For Ribs W

Features:
    Cuisine:

    How much salt pepper and preserve?

    • 26 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Lee Lee’s Famous Barbecue Sauce for Ribs W/ Preserves,This is the recipe my Mom concocted years ago for barbecued ribs. This is the only recipe we ever used! It is different in that you add preserves to the sauce to give it a sweet taste. Watch out! It can become habit forming! The amount of preserves used would be determined by the amount of sauce made. For the recipe listed I would use enough preserves to make the sauce thick, probably about 1/2 to 3/4 of a small jar. You can use apricot or peach, whichever you have on hand or prefer. One tip for grilling: The sugar in the preserves tends to burn on the grill quickly. To avoid a real clean-up mess, use the sauce at the end of the grilling. When using this recipe for Pulled Pork, omit preserves — This will give you the perfect sauce for Pulled Pork!,How much salt pepper and preserve?,Just made this sauce! So incredibly amazing – I am shocked how good it is.


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    Steps

    1
    Done

    Combine All Ingredients in Small Saucepan and Heat Until Butter Is Melted.

    2
    Done

    Recipe Can Be Doubled or Tripled.

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