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Lemon And Lime Tango Cocktail

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Ingredients

Adjust Servings:
1 cup white sugar
1 cup water
1/3 cup lemon juice
1/3 cup gin or 1/3 cup vodka
8 fresh mint leaves
1 lemon rind of finely grated
1 cup ice cube

Nutritional information

494.7
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
4.9mg
Sodium
103.5 g
Carbs
0.2 g
Dietary Fiber
100.9 g
Sugars
0.2 g
Protein
414g
Serving Size (g)
2
Serving Size

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Lemon And Lime Tango Cocktail

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    Cuisine:

    OMG this is FABULOUS!!!! I read the recipe and thought, vodka, YES. Then I thought, "Jenne, use the gin and see how it works." SO glad I did. This is super with the gin. I cut the recipe in half and it made enough for a martini glass. I added extra ice at the end, as it was a tad too sweet. SO fab. . .will definitely make this again!!! Thanks! Made for AUS/NZ Swap June 2009.

    • 33 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Lemon and Lime Tango Cocktail,sounds refreshing.,OMG this is FABULOUS!!!! I read the recipe and thought, vodka, YES. Then I thought, “Jenne, use the gin and see how it works.” SO glad I did. This is super with the gin. I cut the recipe in half and it made enough for a martini glass. I added extra ice at the end, as it was a tad too sweet. SO fab. . .will definitely make this again!!! Thanks! Made for AUS/NZ Swap June 2009.


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    Steps

    1
    Done

    Combine Sugar and Water in a Small Saucepan Over a Low Heat. Cook, Stirring, For 3 Minutes or Until Sugar Is Dissolved and Mixture Comes to the Boil. Reduce Heat to Low. Simmer For 5 Minutes. Remove from Heat. Set Aside to Cool. When Cold, Place in an Airtight Container. Refrigerate.

    2
    Done

    Place 1/3 Cup of Chilled Syrup, Lemon Juice, Gin, Mint, Lemon Rind and Ice Cubes in a Blender. Blend Until Ice Is Crushed. Pour Into 2 Chilled Glasses. Serve.

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    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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