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Lemon And Wine Marinade

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Ingredients

Adjust Servings:
2 tablespoons lemon juice
2 teaspoons grated fresh lemon rind
1 clove garlic crushed
1/4 cup white wine
1/4 cup olive oil
2 tablespoons brown sugar
1 tablespoon chopped fresh rosemary
1 tablespoon chopped lemon thyme

Nutritional information

646.4
Calories
487 g
Calories From Fat
54.1 g
Total Fat
7.5 g
Saturated Fat
0 mg
Cholesterol
16.3mg
Sodium
33 g
Carbs
0.8 g
Dietary Fiber
28.1 g
Sugars
0.5 g
Protein
180g
Serving Size (g)
1
Serving Size

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Lemon And Wine Marinade

Features:
  • Gluten Free
Cuisine:

Delicious! I marinaded 6 chicken breast and there was plenty of marinade. I am sure there was enough to marinade at least 8 breast. Next time I plan to reserve some for basting the chicken while I grill it. Similar to the other reviewer, I also used regular thyme, not lemon thyme.

  • 25 min
  • Serves 3
  • Easy

Ingredients

Directions

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Lemon and Wine Marinade,Use to marinate chicken or lamb,Delicious! I marinaded 6 chicken breast and there was plenty of marinade. I am sure there was enough to marinade at least 8 breast. Next time I plan to reserve some for basting the chicken while I grill it. Similar to the other reviewer, I also used regular thyme, not lemon thyme.,Wow, this is fantastic! used it to marinate chicken breasts and then grilled them, and it gave them a fantastic flavor. The only change I made was to use 1 tsp dried rosemary since I couldn’t find fresh. My family raved about this one. I’ll definitely be making it again soon! Update: I forgot to mention, I couldn’t find lemon thyme so I just used regular thyme.


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Steps

1
Done

Combine All in a Bowl and Mix Well.

2
Done

Great Used to Marinate Chicken or Lamb.

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Michael Butler

Meat maestro known for his perfectly cooked and seasoned dishes.

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