Ingredients
-
1
-
4
-
1
-
-
3
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Tender Lemon Parsleyed Chicken (Stove or Oven), My quick and easy recipe for tender, juicy chicken with a nice, light lemon flavor!, A flavorful yet mild chicken dish that you can whip together and forget while making the rest of dinner! Perfect!!!! Everyone in our house devoured this one Thank you for posting this **Made for ZWT4**
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Steps
|
1
Done
|
In Deep Frying Pan With Lid, Melt Butter Over Medium Heat. |
|
2
Done
|
Add Onion. |
|
3
Done
|
Add Chicken Pieces Seasoned With Salt and Pepper, Good Side Down. |
|
4
Done
|
Brown Chicken. |
|
5
Done
|
Turn Pieces Over, Sprinkle Chicken With Lemon Juice, Place on Lid. |
|
6
Done
|
Reduce Heat to a Simmer. |
|
7
Done
|
Cook For About 40 Minutes, Stirring Onions and Turning Chicken Only Once or Twice as Needed. |
|
8
Done
|
or Pour Into a Casserole Dish, Arrange Chicken Nicely, Sprinkle With Lemon Juice and Bake, Covered, in a 350 Oven For 45 Minutes or Til Done. |
|
9
Done
|
Sprinkle Chicken Liberally With Parsley and Recover During Last 2 Minutes. |
