Ingredients
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1
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3/4
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2
-
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Lemon Shortbread Cookies, My favorite cookie to eat with tea Pure comfort Wonderful for gifts if there are any left
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Steps
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1
Done
|
Preheat Oven to 325 Degrees. |
|
2
Done
|
in a Large Bowl, Cream Butter and Sugar With Electric Mixer. |
|
3
Done
|
Scrape Sides of the Bowl. |
|
4
Done
|
Add Lemon Juice, Zest and Flour and Mix Thoroughly on Low Speed. |
|
5
Done
|
Shape Level Tablespoons of Dough Into Logs on Ungreased Cookie Sheet. |
|
6
Done
|
Bake 15-20 Minutes Until Cookie Spreads and Is Very Light Brown in Color. |
|
7
Done
|
Cookies May Be Dipped in Soft Lemon Frosting or Melted Chocolate on One End. |
|
8
Done
|
Chill to Set Chocolate or Frosting. |
