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Lemony Chicken Breasts -Ww Core

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Ingredients

Adjust Servings:
6 boneless chicken breasts
1 cup fat-free mayonnaise
1/4 cup lemon juice
2 teaspoons garlic, minced
2 green onions, chopped
1/2 teaspoon dried thyme
salt
pepper

Nutritional information

285.1
Calories
131 g
Calories From Fat
14.6 g
Total Fat
4.1 g
Saturated Fat
97.1 mg
Cholesterol
412.5 mg
Sodium
6.9 g
Carbs
1.1 g
Dietary Fiber
3.3 g
Sugars
30.5 g
Protein
204g
Serving Size

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Lemony Chicken Breasts -Ww Core

Features:
    Cuisine:

    A great recipe for moist, flavorful chicken. I eat a lot of chicken, so I like to experiment a little. This is a wonderful recipe to mix up ahead of time, or even the night before, and have dinner on the table 30 minutes after you get home.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Lemony Chicken Breasts – Ww Core, A great recipe for moist, flavorful chicken I eat a lot of chicken, so I like to experiment a little This is a wonderful recipe to mix up ahead of time, or even the night before, and have dinner on the table 30 minutes after you get home , A great recipe for moist, flavorful chicken I eat a lot of chicken, so I like to experiment a little This is a wonderful recipe to mix up ahead of time, or even the night before, and have dinner on the table 30 minutes after you get home


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    Steps

    1
    Done

    Salt the Chicken Breasts Lightly on Both Sides.

    2
    Done

    in a Small Bowl or a Zip-Top Bag, Mix Together the Remaining Ingredients.

    3
    Done

    Add the Chicken, Coating Both Sides.

    4
    Done

    Let Marinate For at Least 2 Hours.

    5
    Done

    Preheat Oven to 350 Degrees. Cover a Baking Sheet With Foil, Place Chicken on Foil and Bake For 25 Minutes or Until Brown and Crispy. If They Aren't Quite Brown Enough After Cooking, Run Them Under the Broiler For a Minute.

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    Brisa Hensley

    Spice whisperer known for creating dishes that pack a flavorful punch.

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