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Leslies Spinach Dip

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Ingredients

Adjust Servings:
1 (10 ounce) box frozen chopped spinach
1 (1 1/4 ounce) envelope onion soup mix
1 (8 ounce) can water chestnuts, drained and minced
1 (16 ounce) carton sour cream
1/8 teaspoon nutmeg
1/2 cup walnuts, chopped (optional)

Nutritional information

96.1
Calories
62 g
Calories From Fat
7 g
Total Fat
4.2 g
Saturated Fat
14.2 mg
Cholesterol
224.2 mg
Sodium
7.2 g
Carbs
1.2 g
Dietary Fiber
1.4 g
Sugars
2.1 g
Protein
54g
Serving Size

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Leslies Spinach Dip

Features:
    Cuisine:

    Yummy! We make this all the time. Try it with Funyuns or sunchips. :)

    • 35 min
    • Serves 15
    • Easy

    Ingredients

    Directions

    Share

    Leslie’s Spinach Dip, This is best served in a a hollowed out round bread, such as Hawaiian Sweet Bread It is great with bread cubes, pretzels or chips Even those who don’t care for spinach like this dip! I can’t tell you how many times an invitation has included, Please bring your spinach dip !, Yummy! We make this all the time Try it with Funyuns or sunchips :), This is best served in a a hollowed out round bread, such as Hawaiian Sweet Bread It is great with bread cubes, pretzels or chips Even those who don’t care for spinach like this dip! I can’t tell you how many times an invitation has included, Please bring your spinach dip !


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    Steps

    1
    Done

    Thaw Spinach and Drain Thoroughly by Wringing in Paper Toweling.

    2
    Done

    Combine Drained Spinach With All Remaining Ingredients and Mix Well.

    3
    Done

    Cover Tightly and Refrigerate at Least 2 Hours, Preferably Overnight.

    Avatar Of Elara Childress

    Elara Childress

    Culinary alchemist turning everyday ingredients into extraordinary dishes.

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