Ingredients
-
2
-
2
-
4
-
4
-
1/2
-
1
-
1 - 2
-
1/2
-
1/4 - 1/2
-
-
1/4
-
1/8
-
-
-
Directions
Linny’s Breakfast Potatoes, These potatoes are a favorite of my brothers If they are at my home I need to double the batch Not to meantion they are incredibly easy to adjust to your own taste , Great potatoes I made them as directed other than used fresh onions and peppers Simple and tasty Thanks for sharing Made for Cookbook Tag
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Steps
|
1
Done
|
Over Medium-High Heat Melt Olive Oil & Butter in Large Non-Stick Skillet. |
|
2
Done
|
Add Potatoes, Bacon, Peppers & Onions. |
|
3
Done
|
After About 3 Minutes (when Peppers & Onions Are Beginning to Thaw) Add Basil, Hot Sauce, Italian Seasoning, Red Pepper, Salt & Pepper. |
|
4
Done
|
Saute Until Potatoes Are Beginning to Brown. |
|
5
Done
|
Turn Off Heat and Add Cheeses. |
|
6
Done
|
Stir Again After Cheese Is Melted and Serve. |
