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Lous Fabulous Bruschetta

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Ingredients

Adjust Servings:
1 french baguette, sliced 1/4-1/2 inch thick
to taste butter
to taste garlic powder
3/4 cup ricotta cheese
to taste parmesan cheese
to taste salt
4 - 5 tomatoes (med-size)
1 - 2 tablespoon olive oil
4 - 5 fresh basil leaves

Nutritional information

221.5
Calories
58 g
Calories From Fat
6.5 g
Total Fat
2.5 g
Saturated Fat
11.8 mg
Cholesterol
367.8 mg
Sodium
32.5 g
Carbs
2.5 g
Dietary Fiber
1.8 g
Sugars
8.1 g
Protein
94g
Serving Size

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Lous Fabulous Bruschetta

Features:
    Cuisine:

    I was having company and decided to make this for the appetizer. It was very well received by all and I got lots of compliments, so you know it's good!

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Lou’s Fabulous Bruschetta, this one is different!, I was having company and decided to make this for the appetizer It was very well received by all and I got lots of compliments, so you know it’s good!


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    Steps

    1
    Done

    Cut Baguette Into Slices.

    2
    Done

    Butter and Then Sprinkle Garlic Powder Each Piece, and Bake Till Lightly Golden Brown.

    3
    Done

    Mix Garlic Powder, Parmesan Cheese, and Salt in the Ricotta Cheese, Till a Lovely Blended Taste.

    4
    Done

    Dice Tomatoes in Small Cubes, Add Olive Oil, and Small Strips of Fresh Basil Leaves, Cut Into Thin Strips.

    5
    Done

    Spread the Ricotta Mixture, Generously on the Cooled Garlic Bread Slices.

    6
    Done

    Top With Tomato Mixture and Bake at 350f For 10 Minutes.

    7
    Done

    Enjoy!

    Avatar Of Jordane Butler

    Jordane Butler

    Meat maestro known for his perfectly cooked and seasoned dishes. Specializing in Trini and West Indian cuisine. Caters in lower Manhattan.

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