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Low Fat Marbled Chocolate Brownies

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Ingredients

Adjust Servings:
1 1/3 cups flour
1/3 cup baking cocoa
1/4 teaspoon baking soda
1/4 teaspoon salt
1 1/4 cups sugar
1 cup semi sweet chocolate chips
1/2 cup unsweetened applesauce
2 tablespoons margarine
3 egg whites
1 teaspoon vanilla
4 ounces light cream cheese softened
1 tablespoon sugar
1 tablespoon nonfat milk

Nutritional information

103.7
Calories
31 g
Calories From Fat
3.5 g
Total Fat
1.8 g
Saturated Fat
2.9 mg
Cholesterol
60.6mg
Sodium
17.7 g
Carbs
0.8 g
Dietary Fiber
11.9 g
Sugars
1.8 g
Protein
1012g
Serving Size (g)
1
Serving Size

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Low Fat Marbled Chocolate Brownies

Features:
    Cuisine:

      Delicious! I'd recommend serving it cold. =)

      • 68 min
      • Serves 3
      • Easy

      Ingredients

      Directions

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      Low-Fat Marbled Chocolate Brownies,110 calories and only 3 grams of fat (each…not the whole pan!),Delicious! I’d recommend serving it cold. =),110 calories and only 3 grams of fat (each…not the whole pan!)


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      Steps

      1
      Done

      Combine Flour, Cocoa, Baking Soda and Salt in a Small Bowl.

      2
      Done

      Heat 1 1/4 Cups Sugar, Chips, Applesauce and Margarine in a Large Heavy Saucepan Over Low Heat, Stirring Constantly Just Until Chips Are Melted.

      3
      Done

      Remove from Heat and Cool Slightly; Stir in Egg Whites.

      4
      Done

      Add Flour Mixture and Vanilla; Stir Well.

      5
      Done

      Spread Into a Greased 13 X 9 Inch Pan.

      6
      Done

      Stir Together Cream Cheese, 1 Tablespoon Sugar and Milk in a Small Bowl.

      7
      Done

      Drop by Rounded Teaspoons Over Batter; Swirl Over Surface of Batter With the Back of Spoon.

      8
      Done

      Bake at 325 For 22 to 28 Minutes or Until Just Set.

      9
      Done

      Cool Completely in Pan on Wire Rack and Cut Into Bars.

      Avatar Of Waverly Sheppard

      Waverly Sheppard

      Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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