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Low Fat Spicy, And A Little Sweet, Peanut

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Ingredients

Adjust Servings:

	2 tablespoons seasoned rice vinegar
	1/2 tablespoon peanut butter (not chunky)
	1/2 tablespoon soy sauce
	1/2 tablespoon honey
	1 teaspoon sesame oil
	1 teaspoon hot red chili pepper flakes (used mexican variety)
	1/2 tablespoon fresh ginger, grated

Nutritional information

66.2

Calories

38 g

Calories From Fat

4.3 g

Total Fat

0.7 g

Saturated Fat

0 mg

Cholesterol

270.8 mg

Sodium

6.3 g

Carbs

0.4 g

Dietary Fiber

5.2 g

Sugars

1.7 g

Protein

12g

Serving Size

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Low Fat Spicy, And A Little Sweet, Peanut

Name: Low Fat Spicy, And A Little Sweet, Peanut
Prep time: 20 min
Cook time: 2 min
Total time: 22 min
Yield: 2-4
Cuisine: American
Ingredients: : 2; : 1/2; : 1/2; : 1/2; : 1; : 1; : 1/2

Features:

Cuisine:

American

Nice dressing used low fat peanut butter and agave syrup. Used sabel oleak instead of pepper flakes.

22 min
Serves 2
Easy

Ingredients

Directions

Low Fat Spicy, and a Little Sweet, Peanut Dressing, Adapted from Bobby Flay, but the fat is cut by almost 80%! It doesn’t make much, but the flavor is strong, and enhances a salad very well , Nice dressing used low fat peanut butter and agave syrup Used sabel oleak instead of pepper flakes , This recipe was great! I loved the flavors It packs a punch with few ingredients and the calorie count makes it appealing too I also think it would be nice with spring rolls or on a noodle salad I’ll definitely make it again!

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