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min

Adjust Servings:

	2 eggs, hard-boiled
	2 tablespoons green peppers (grated)
	2 cups sour cream
	2 tablespoons celery (grated)
	2 tablespoons curry powder
	seasoning
	1 teaspoon onion (grated)

295

Calories

243 g

Calories From Fat

27 g

Total Fat

15.8 g

Saturated Fat

156.3 mg

Cholesterol

100.8 mg

Sodium

7.4 g

Carbs

1.2 g

Dietary Fiber

0.7 g

Sugars

7.2 g

Protein

153g

Serving Size

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Madras Dip

Name: Madras Dip
Prep time: 20 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: : 2; : 2; : 2; : 2; : 2; : 1

Features:

Cuisine:

I'm getting hungry just looking at this.

Ingredients

Madras Dip,

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1 Done	Add Diced Eggs to All Other Ingredients Which Have Been Smoothly Blended in Blender.
2 Done	Consistency Is Thin.
3 Done	Chill; Sprinkle With Paprika and Serve With Corn Chips.