Ingredients
-
10
-
6
-
2
-
1/2
-
-
2
-
1
-
1/4
-
1/4
-
1
-
-
-
-
-
Directions
Mandarin Orange and Pear Salad With Toasted Pecan Vinaigrette,Found this recipe in a Paula Deen magazine and looks pretty and sounds good. Can’t wait to try it out.,Very good! used canned pears and mandarin oranges, and walnuts, because that is what I had. Very good dressing, I thought it may need salt but it was perfect with the fruit. Thanks for posting! Made for Newest Recipe Zaar 2012
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In Large Bowl, Combine Lettuces, Oranges, Pears and Red Onion. |
|
2
Done
|
For Dressing:. |
|
3
Done
|
in a Medium Bowl, Combine Dijon and Honey. Slowly Add Olive Oil, Whisking to Combine. Slowly Add Vinegar, Whisking to Combine. Stir in Toasted Pecans. |
|
4
Done
|
Drizzle Salad With Toasted Pecan Vinaigrette, Tossing Gently to Coat. Serve Immediately. |
