Ingredients
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4
-
6
-
1/2
-
1/2
-
3 2/3
-
-
-
-
-
-
-
-
-
-
Directions
Mandy’s Baked Mac & Cheese, This mac & cheese is absolutely delicious! I had never liked mac & cheese, but my mom had me try some of my Aunt Mandy’s one night and I fell in love I had to get the recipe! It’s actually pretty simple to make My aunt spent years trying different ingredients & methods and finally found the perfect way So here it is!, This was good and easy to make I followed the recipe as written other then I added a good bit of pepper as we thought it needed some seasoning Made for Spring PAC 2011 , Easy mac & cheese
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Steps
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1
Done
|
Preheat Oven to 400 Degrees. |
|
2
Done
|
Cook Noodles. |
|
3
Done
|
While Noodles Are Cooking Make the Medium White Sauce: Melt the Stick of Butter in a Pan on Stove Top on High Heat. When Melted, Add the Flour and Stir Until Smooth. Slowly Add the Milk While Constantly Stirring So It Doesn't Lump. When It's of a Nice, Medium Thick Consistency, Add 3 Cups of the Cheese. Let Melt While Stirring Constantly. When Melted, Turn Off Stove. |
|
4
Done
|
Pour Some of the Sauce in a 13" X 9" X 2" Rectangular Pan Until It Fills About the Bottom 1/2" of the Pan. |
|
5
Done
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Add the Noodles and Then Pour Rest of Sauce on Top. Stir Together. |
|
6
Done
|
Put Last 3 Cups of Cheese on Top. |
|
7
Done
|
Bake For About 20 Minutes or Until Golden and Bubbling. |
