Ingredients
-
6
-
1
-
3
-
2
-
1
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Mango Barbecued Chicken, Sweet and tangy barbeque sauce , This was very good We used the extra sauce on our rice and steamed broccoli I give it a 4 and my husband gives it a 3 , I really loved the flavor of this chicken, but my fiance thought it was just so-so (hence the 4-star rating — I split the difference) It easy and different, and especially good if you use a high-quality, organic ketchup since the tomato flavor is so much brighter and clearer that way
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Steps
|
1
Done
|
Combine Mango, Vinegar, Sugar, Garlic, and Ketchup in a Food Processor and Blend Until Smooth. |
|
2
Done
|
Brush Chicken With Sauce and Grill Over Medium High Heat Until Chicken Is Fully Cooked; Basting With Sauce as Chicken Cooks. |
|
3
Done
|
Alternately, Cover Chicken With Sauce and Bake in 350 Oven For 30 Minutes or Crockpot on Low For 6-8 Hours. |
