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Mango Bellini

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Ingredients

Adjust Servings:

	750 ml prosecco, chilled
	12 ounces mango nectar
	6 lime wedges

Nutritional information

105.8

Calories

0 g

Calories From Fat

0 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

6.4 mg

Sodium

4.2 g

Carbs

0.2 g

Dietary Fiber

1.3 g

Sugars

0.1 g

Protein

133g

Serving Size

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Mango Bellini

Name: Mango Bellini
Prep time: 20 min
Cook time: 32 min
Total time: 52 min
Yield: 6
Cuisine: American
Ingredients: : 750; : 12; : 6

Features:

Cuisine:

American

This was really great tasting. Love mangoes and love prosecco, what a great blend.. I was alone so I made one drink at a time. Had some mango pieces so I threw one in the glass and one on top with the lime slice. Delicious !! Chilling is a must of all ingredients. Thanks for sharing your recipe.

52 min
Serves 6
Easy

Ingredients

Directions

Mango Bellini, Very simple way to serve belinis for a brunch, a nice change from the classic peach belini, This was really great tasting Love mangoes and love prosecco, what a great blend I was alone so I made one drink at a time Had some mango pieces so I threw one in the glass and one on top with the lime slice Delicious !! Chilling is a must of all ingredients Thanks for sharing your recipe

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Steps

1 Done	Chill the Champagne Flutes in the Freezer For at Least 30 Minutes.
2 Done	Pour 2 Oz of Mango Nectar Into the Bottom of Each Flute.
3 Done	Squeeze a Lime Wedge Into Each Flute.
4 Done	Top Off With the Chilled Prosecco, to Within 1/2 Inch of the Top of the Flutes.