Ingredients
-
1
-
5
-
1/2
-
1
-
1
-
2
-
2
-
2
-
1 1/2
-
2 - 3
-
6
-
4
-
-
-
Directions
Mango Scallop Ceviche, Beautiful and delicious way to eat scallops Festive presentation for parties Never lasts long here Cook time is overnight marinating , I made it this weekend for a volleyball tournament and the bowl was licked clean , Beautiful and delicious way to eat scallops Festive presentation for parties Never lasts long here Cook time is overnight marinating
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Steps
|
1
Done
|
Combine in a Glass Mixing Bowl the Scallops, Lime Juice, Vinegar, Salt and Pepper Cover and Refrigerate Overnight, Stirring Mixture Occasionally. |
|
2
Done
|
the Following Day Add to the Bowl the Peppers, Onions, Mangos, Tomatoes and Cilantro- Mix Gently and Well. |
|
3
Done
|
Adjust Any Seasoning. |
|
4
Done
|
Serve With Tortilla Chips or Crackers. |
