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Maple Glazed Ham Steaks

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Ingredients

Adjust Servings:
2 tablespoons butter
2 tablespoons vermont maple syrup
2 tablespoons orange juice
2 large ham slices, cooked (about a 1/2 inch thick)

Nutritional information

107
Calories
69 g
Calories From Fat
7.7 g
Total Fat
4.9 g
Saturated Fat
20.4 mg
Cholesterol
69.3 mg
Sodium
10 g
Carbs
0 g
Dietary Fiber
8.9 g
Sugars
0.2 g
Protein
24g
Serving Size

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Maple Glazed Ham Steaks

Features:
    Cuisine:

    Can use pineapple juice instead of orange juice?

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Maple Glazed Ham Steaks, Easiest thing to throw together on a weeknight From www NewEnglandRecipes com Great served with sweet potatoes, especially Recipe #308279 , Can use pineapple juice instead of orange juice?, Wonderful meal from very easy recipe I have often added lemon juice to the OJ and also black pepper: super-scrumptious


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    Steps

    1
    Done

    Melt Butter in a Skillet. Add the Syrup and the Juice and Stir.

    2
    Done

    Add Ham, Simmer, Turning Occasionally, Until Meat Is Tender and Glaze Is Thick and Syrupy (about 15 Minutes).

    3
    Done

    Serve Immediately.

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    Emery Turner

    Cupcake queen baking up mini delights that are as pretty as they are delicious.

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