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Margarets Green Chili Cheese Eggs

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Ingredients

Adjust Servings:
8 eggs
1/2 cup flour
1 teaspoon baking powder
3/4 teaspoon salt
3 cups monterey jack cheese (cubed)
1 1/2 cups cottage cheese
2 - 4 cans of chopped green chilies

Nutritional information

453.9
Calories
234 g
Calories From Fat
26.1 g
Total Fat
13.8 g
Saturated Fat
307.2 mg
Cholesterol
950.2 mg
Sodium
24.5 g
Carbs
2.5 g
Dietary Fiber
9.4 g
Sugars
32 g
Protein
166g
Serving Size

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Margarets Green Chili Cheese Eggs

Features:
    Cuisine:

    This is the best bruch recipie ever. My mom has been making it for years and it always gets rave reviews, You can serve it as a casserole or cut it in small pieces and serve as an appetizer.

    • 65 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Margaret’s Green Chili Cheese Eggs, This is the best bruch recipie ever My mom has been making it for years and it always gets rave reviews, You can serve it as a casserole or cut it in small pieces and serve as an appetizer , This is the best bruch recipie ever My mom has been making it for years and it always gets rave reviews, You can serve it as a casserole or cut it in small pieces and serve as an appetizer


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    Steps

    1
    Done

    1. Beat Eggs.

    2
    Done

    2. Stir Together Dry Ingredients.

    3
    Done

    3. Add Eggs.

    4
    Done

    4. Fold in Green Chilies, Cottage Cheese, and Monterrey Jack Cheese.

    5
    Done

    5. Bake in Greased 9x13 Pan at 350 Degrees For 35 to 40 Minutes.

    6
    Done

    *number of Servings Depends on How You Serve It. I Always Make It For Ou/Texas Weekend and Serve 12 People Easily*.

    Avatar Of Joseph Nguyen

    Joseph Nguyen

    Bánh mì master crafting flavorful and delicious Vietnamese sandwiches.

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