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Marys Breakfast Casserole

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Ingredients

Adjust Servings:
10 eggs
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup flour
1 pint small curd cottage cheese
1 lb grated monterey jack cheese (or 1/2 lb cheddar cheese, and 1/2 lb. jack)
1/2 cup melted butter
2 (4 ounce) cans diced green chilies, drained
diced ham (optional) or sliced sausage (optional)

Nutritional information

498.4
Calories
338 g
Calories From Fat
37.6 g
Total Fat
21.7 g
Saturated Fat
353.9 mg
Cholesterol
1227.9 mg
Sodium
9.9 g
Carbs
0.6 g
Dietary Fiber
1.9 g
Sugars
30 g
Protein
228g
Serving Size

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Marys Breakfast Casserole

Features:
    Cuisine:

    This was good! The whole family liked it. Used sausage this time. Will try it with bacon next time.

    • 75 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Mary’s Breakfast Casserole, I first had this at our friends’, Mike & Mary It has become one of my favorite breakfast casseroles!, This was good! The whole family liked it Used sausage this time Will try it with bacon next time , I first had this at our friends’, Mike & Mary It has become one of my favorite breakfast casseroles!


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    Steps

    1
    Done

    In a Large Bowl, Beat Eggs;.

    2
    Done

    Add Baking Powder, Flour and Salt.

    3
    Done

    Add Cottage Cheese, and Butter;.

    4
    Done

    Blend All Until Smooth.

    5
    Done

    Stir in Green Chiles, Grated Cheese and Meat/Vegetables of Choice.

    6
    Done

    Grease 9x13-Inch Pan.

    7
    Done

    Bake in 350 Degree Oven For 35 Minutes or Until Brown on Top.

    Avatar Of Elise Griffin

    Elise Griffin

    Flavor fanatic infusing dishes with bold and aromatic seasonings.

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