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Mas Kare Kare

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Ingredients

Adjust Servings:
3 1/2 lbs oxtails
1 large white onion
1/2 cup fish sauce
9 ounces peanut butter
1 bunch green beans
1 large eggplant
3 bunches bok choy
water

Nutritional information

347.8
Calories
202 g
Calories From Fat
22.5 g
Total Fat
4.6 g
Saturated Fat
0 mg
Cholesterol
2355.8mg
Sodium
26.5 g
Carbs
10.5 g
Dietary Fiber
13.3 g
Sugars
19.6 g
Protein
612g
Serving Size (g)
6
Serving Size

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Mas Kare Kare

Features:
    Cuisine:

      Filipino Peanut Butter Oxtail Soup

      • 210 min
      • Serves 6
      • Easy

      Ingredients

      Directions

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      Ma’s Kare-Kare,Filipino Peanut Butter Oxtail Soup,Filipino Peanut Butter Oxtail Soup


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      Steps

      1
      Done

      Wash the Oxtail.

      2
      Done

      Put the Oxtail in an 8 Quart Pot and Add Water, About Enough to Cover the Oxtail One Inch Over.

      3
      Done

      Cut 1 Large Onion Into 1/8 and Add to Boiling Water.

      4
      Done

      Once Boiling, Add Fish Sauce(patis).

      5
      Done

      Lower and Allow to Simmer For 2-3 Hours, Until Meat Is Tender.

      6
      Done

      Melt Peanut Butter With Broth in a Bowl and Add to Soup.

      7
      Done

      Add Green Beans.

      8
      Done

      After About 10 Minutes, Add Eggplant.

      9
      Done

      After a Few Minutes, Add Bok Choy.

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      Harper Wilson

      Coffee aficionado brewing up the perfect cup of java with care and precision.

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