Ingredients
-
-
1/2
-
1
-
3
-
1/2
-
1/2
-
1/2
-
1/4
-
1
-
-
2
-
-
-
4
-
4
Directions
Meatball Casserole, Easy and simple Make double the meatballs and freeze for a quick supper another day Feel free to use canned vegetables if strapped for time From the Medway Church Cookbook , I had meatballs in my freezer and home made tomato sauce I found your recipe Must say we loved it and for sure I will be making this again Thank you so much for posting this really good comfort food rita, Easy and simple Make double the meatballs and freeze for a quick supper another day Feel free to use canned vegetables if strapped for time From the Medway Church Cookbook
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees F. |
|
2
Done
|
Combine 1st Eight Ingredients. |
|
3
Done
|
Form Into Meatballs, Place in Greased Casserole Dish and Brown. |
|
4
Done
|
Turn Once. |
|
5
Done
|
Drain Excess Grease If Any. |
|
6
Done
|
Arrange Vegetables Around Meatballs. |
|
7
Done
|
Add Tomato Juice. |
|
8
Done
|
Bake For One Hour. |
