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Melt In Your Mouth Pecan Puffs

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Ingredients

Adjust Servings:

	1 cup butter or 1 cup margarine
	1/3 cup sugar
	1 teaspoon vanilla
	2 cups flour
	1 cup chopped pecans
	1 cup powdered sugar

Nutritional information

1342.5

Calories

795 g

Calories From Fat

88.4 g

Total Fat

41.2 g

Saturated Fat

162.7 mg

Cholesterol

438 mg

Sodium

130.9 g

Carbs

5.7 g

Dietary Fiber

63.2 g

Sugars

12.6 g

Protein

777 g

Serving Size

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Melt In Your Mouth Pecan Puffs

Name: Melt In Your Mouth Pecan Puffs
Prep time: 20 min
Cook time: 37 min
Total time: 57 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1/3; : 1; : 2; : 1; : 1

Features:

Cuisine:

American

Pecan Puffs were published in the Joy of Cooking going way back in 1931. Some more recent editions don't have the recipe. In this recipe, it is not 1 cup of butter, but 1 stick of butter which is 1/2 cup. Also, sifting the flour is really helpful. Here is the original recipe:

57 min
Serves 3
Easy

Ingredients

Directions

Melt In Your Mouth Pecan Puffs, These are so good, you won’t be able to leave them alone!!, Pecan Puffs were published in the Joy of Cooking going way back in 1931. Some more recent editions don’t have the recipe. In this recipe, it is not 1 cup of butter, but 1 stick of butter which is 1/2 cup. Also, sifting the flour is really helpful. Here is the original recipe:, Very good! Similar taste/consistency as a Russian Tea Cake. Thank you for the nice recipe!

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Steps

1 Done	Heat Oven to 300 Degrees F.
2 Done	Cream Butter and Sugar; Add Vanilla.
3 Done	Stir in Flour and Nuts.
4 Done	Roll Into Small 1 Inch Balls.
5 Done	Bake For 27 Minutes.
6 Done	Remove from Oven, Roll in Powdered Sugar While Hot.
7 Done	Cool.