Ingredients
-
1
-
1 1/2
-
1
-
1
-
2
-
1
-
1
-
1
-
-
-
-
-
-
-
Directions
Microwave Fried Rice, FRIED RICE NOT! Thats what my kids call this!! I got this recipe from my friend Bev, and it is a quick and easy side dish, that can be padded out with a few more veggies. I would suggest that you dont “muck around” with this too much the first time you make it, as I have tried to be too clever and it hasnt worked out as well!!! having said that, I have to say I usually add garlic and ginger, and I am sure you have a favorite ingredient you would like to add :, do you have to cook the rice first, used freeze dried peas, carrots, onion, and corn, and just added a little extra water. I also added some rice vinegar, chopped garlic, and salt.
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Steps
|
1
Done
|
Put All Ingredients Into a Microwave Safe Container. Stir and Cover. |
|
2
Done
|
Microwave on High For Twenty Minutes. |
|
3
Done
|
Leave For About 5 Minutes. |
|
4
Done
|
Stir, and Serve. |
