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Microwave Garlic Butter Potatoes

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Ingredients

Adjust Servings:
4 russet potatoes, cubed
1 sweet onion, diced
1 tablespoon garlic salt (more or less or to taste)
1/2 cup butter, melted

Nutritional information

379
Calories
209 g
Calories From Fat
23.2 g
Total Fat
14.6 g
Saturated Fat
61 mg
Cholesterol
177.1 mg
Sodium
40 g
Carbs
5.1 g
Dietary Fiber
2.9 g
Sugars
4.8 g
Protein
181g
Serving Size

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Microwave Garlic Butter Potatoes

Features:
    Cuisine:

    used 1/4 of the butter with 4 small Kestrel potatoes (for 2), cooked in 5mins & so tasty! I will be making this every week.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Microwave Garlic Butter Potatoes, Simple yet very tasty Thank you Grandma for this recipe!, used 1/4 of the butter with 4 small Kestrel potatoes (for 2), cooked in 5mins & so tasty! I will be making this every week , Super simple! I made exactly as written, then tasted and added salt and pepper Next time I will cook them a few minutes less A bit overdone for our taste But still very good! Probably just my goofy microwave We will make them again Thanks for the recipe!


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    Steps

    1
    Done

    In Microwave Safe Dish, Combine All Ingrediants.

    2
    Done

    Cook in Microwave For 20 - 25 Minutes or Until Potatoes Are Tender. Stir After First 10 Minutes.

    Avatar Of Brenda Lyons

    Brenda Lyons

    Charcuterie wizard crafting beautiful and delicious meat and cheese boards.

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