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Mikas Buffalo Chicken Alfredo Pizza

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Ingredients

Adjust Servings:
1 mama mary's prepared pizza crust
6 tablespoons ragu light alfredo sauce with parmesan cheese or eyeball it till it looks like enough to cover crust
8 ounces mozzarella cheese, grated
1 6 ounce package tyson oven roasted diced chicken breasts
6 tablespoons franks redhot buffalo wing sauce
1 4 ounce can mushrooms
1 2 1/4 ounce can black olives, sliced
1/2 sweet onion, minced
4 tablespoons cilantro, chopped

Nutritional information

365.1
Calories
221 g
Calories From Fat
24.6 g
Total Fat
11.8 g
Saturated Fat
96.1 mg
Cholesterol
670.1 mg
Sodium
6 g
Carbs
1.4 g
Dietary Fiber
2.3 g
Sugars
30.2 g
Protein
211 g
Serving Size

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Mikas Buffalo Chicken Alfredo Pizza

Features:
    Cuisine:

    I try to make a new pizza a week and I wanted to come up with a good Buffalo pizza. This one turned out so YUMMY! My whole family loved it and can't wait to have it again!

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Mika’s Buffalo Chicken Alfredo Pizza, I try to make a new pizza a week and I wanted to come up with a good Buffalo pizza. This one turned out so YUMMY! My whole family loved it and can’t wait to have it again!


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    Steps

    1
    Done

    In a Small Bowl Mix Chicken Cubes With Buffalo Sauce and Set Aside.

    2
    Done

    Spread Alfredo Sauce on Prepared Pizza Crust and Top With 1/2 the Mozzarella Cheese. Top With Chicken Cubes Sprinkle on Any Sauce Remaining in the Bowl, Onions, Mushrooms, Black Olives and Cilantro. Finish With the Rest of the Cheese.

    3
    Done

    Bake at 425 For About 15 Minutes or Until Crust Is Brown.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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