Ingredients
-
2
-
2
-
2
-
1
-
1
-
2
-
1
-
-
-
-
-
-
-
-
Directions
Mini Cream Cheese Rolls, This comes from Mr Food These sound good, but I have not tried them yet , NEED TO MAKE THEM FOR XMAS EVE-COULD YOU PLEASE REPLY ASP– LOL- THANK YOU, Can I MAKE THE MINI CREAM CHEESE ROLLS WITH THE WIENER WRAPS??
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Steps
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1
Done
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Preheat Oven to 375 Degrees. |
|
2
Done
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Unroll Crescent Rolls and Seperate to Form 8 Rectangles; Press Perforations to Seal. |
|
3
Done
|
Stir Together Cream Cheese, Sugar, and Lemon Juice. Spread Cream Cheese Mixture Evenly Over 1 Side of Each Rectangle. Roll Up Jellyroll Fashion, Starting at Long End. |
|
4
Done
|
Gently Cut Each Log Into 6 (1 Inch) Slices Using a Serrated Knife. |
|
5
Done
|
Place Rolls in a Lightly Greased 9 X 15 Baking Pan. |
|
6
Done
|
Bake @ 375 Degrees For 15 Minutes or Until Lughtly Browned. |
|
7
Done
|
Meanwhile, Combine Powdered Sugar, Milk, and Vanilla to Form Glaze. Drizzle Glaze Over Warm Rolls. |
