Ingredients
-
1
-
16
-
12
-
12
-
1
-
-
1/8
-
2
-
1
-
-
-
-
-
-
Directions
Mini Crescent Stromboli Rolls, These are fast, easy, and guaranteed to keep ’em coming back for more! If making as a main dish, I double this, and serve with a fresh green salad They are also a wonderful appetizer I made these up one day when I was anxious to get rid of a tube of crescent rolls in the fridge had them sitting on the counter, my dad came home and wiped out the whole batch!! A definite family-pleaser! The ingredient amounts are approximate I like mine w/o pepperoni, and they are equally as delicious!, These were a little messy to make but tasted very good , These are great! I omitted the pepperoni and cut the meat into pieces that would fit pretty closely to the triangles Then I put the cheese down first and placed the meat over it and then the seasonings Nothing fell out that way I made Recipe #21202 for dipping Thanks for a keeper!
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Unroll Crescent Roll Dough on Baking Sheet, and Separate Crescent Rolls Along Perforations, Into 8 Triangles. |
|
3
Done
|
on Large End of Each Triangle, Layer, Pepperoni, Salami, and Ham. |
|
4
Done
|
Top With About 1/8 Cup Grated Mozzarella. |
|
5
Done
|
Sprinkle With Parmesan Cheese, Garlic Powder, and Black Pepper. |
|
6
Done
|
Starting at Large End, Roll Up Like Crescent Roll, Ending With Pointed End Down. |
|
7
Done
|
Bake For 11-13 Minutes, Until Lightly Browned. |
|
8
Done
|
Serve With Sauce For Dipping. |
