0 0
Molten Lava Cakes -Gluten Free

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 tablespoons butter
1/3 cup sugar
2 ounces dark chocolate
1 large egg
1 egg yolk
1 pinch salt
3 tablespoons flour (use rice)
butter, for coating ramekins
sugar, for coating ramekins

Nutritional information

475.8
Calories
277 g
Calories From Fat
30.9 g
Total Fat
18 g
Saturated Fat
206.5 mg
Cholesterol
225.4 mg
Sodium
51.2 g
Carbs
5 g
Dietary Fiber
33.7 g
Sugars
9.3 g
Protein
80g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Molten Lava Cakes -Gluten Free

Features:
    Cuisine:

    Do you think I could substitute some butter with avocado?

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Molten Lava Cakes – Gluten Free, These are super yummy! You can make them with regular flour if your not G/F! I personally like to bake mine so they are not as soft in the middle but it’s a personal choice! I don’t always include the 2nd egg yolk and they turn out fine I love that this recipe makes 2 large or 3 medium cakes! These are my ultimate splurge!, Do you think I could substitute some butter with avocado?, I like the idea of adding liquor, where would you put that in, and how much?


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Over to 400.

    2
    Done

    Cover Ramekins With Butter and Dust With Sugar. (if You Don't Have Ramekins, I've Also Made These in a Silicone Muffin Tray.

    3
    Done

    Melt the Chocolate and Butter.

    4
    Done

    Whisk Together the Eggs, Sugar and Salt.

    5
    Done

    Mix These All the Above Mentioned Together.

    6
    Done

    Add the Flour, Whisk Till Combined (do not Over-Whisk).

    7
    Done

    Bake at 10-12 Minutes Until a Tooth Pick Inserted 1/2 Inch from the Side of the Ramekin Comes Out Clean.

    8
    Done

    Take Out of Oven and Let Sit For 10 More Minutes.

    9
    Done

    Enjoy!

    10
    Done

    You Can Dust Them With Icing Sugar and Serve With Icecream and Your Favorite Berries.

    11
    Done

    I've Also Had Fun and Added Baileys or Other Flavored Liquors. This Recipe Holds Up Great So Experiment With It!

    12
    Done

    These Microwave Well the Next Day!

    Avatar Of Guadalupe Reed

    Guadalupe Reed

    Barista extraordinaire crafting the perfect cup of coffee with precision and care.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Lime-Infused Tilapia Delight
    previous
    Lime-Infused Tilapia Delight
    Peanut Butter Protein Bars
    next
    Peanut Butter Protein Bars
    Lime-Infused Tilapia Delight
    previous
    Lime-Infused Tilapia Delight
    Peanut Butter Protein Bars
    next
    Peanut Butter Protein Bars

    Add Your Comment

    3 × 1 =