Ingredients
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16
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1
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1
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-
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-
-
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Directions
Spicy Meatballs and Couscous, This title is a bit misleading–I don’t find the dish to be very spicy, but some people do, hence the warning label I made it up one night when I had fifteen minutes to get dinner on the table–I juggled my pots and had it ready in twelve! Don’t worry if it sounds like it needs more herbs or spices, it is tasty as is The peanuts are a South African thing to add–try it at least once , This was really easy and tasted great I don’t really like couscous, but some was given to us and this was a tasty way to use it , This worked better as a side dish for the Honey Pepper Porkchops
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Steps
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1
Done
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Place Meatballs in a Pot, Cover With the Tomatoes and Chilis, and Bring to a Boil, Stirring Occasionally. |
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2
Done
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When Boiling, Reduce Heat, Cover, and Simmer 8-10 Minutes. |
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3
Done
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Prepare Couscous According to Package Instructions. |
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4
Done
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Spoon Meatballs and Sauce Over Couscous and Serve, Sprinkling With Peanuts If Desired. |
