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Mouthwatering Turkey and Swiss Cheese Panini Recipe

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Ingredients

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	2 tablespoons butter, melted
	4 slices sourdough bread
	2 slices swiss cheese
	1/2 lb deli turkey
	1 bunch arugula or 1 bunch baby spinach, stems trimmed
	2 tablespoons raspberry jam

Nutritional information

741.5

Calories

239 g

Calories From Fat

26.6 g

Total Fat

13.2 g

Saturated Fat

118.7 mg

Cholesterol

2282.2 mg

Sodium

90.5 g

Carbs

4.5 g

Dietary Fiber

14.9 g

Sugars

34.3 g

Protein

303g

Serving Size

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Mouthwatering Turkey and Swiss Cheese Panini Recipe

Name: Mouthwatering Turkey and Swiss Cheese Panini Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Cuisine: American
Ingredients: : 2; : 4; : 2; : 1/2; : 1; : 2

Features:

Cuisine:

American

Loved this! The jam and turkey went so well together, yum!!

30 min
Serves 2
Easy

Ingredients

Directions

Turkey & Swiss Panini, The secret ingredient in this sandwich is the raspberry jam An addition that makes an ordinary sandwich special , Loved this! The jam and turkey went so well together, yum!!

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Steps

1 Done	Brush One Side of 2 Bread Slice With Butter.
2 Done	Place Slices, Butter Sides Down on Panini Grill; Top With Turkey, Cheese and Arugula. Spread 2 Bread Slices With Jam and Top Sandwiches, Jam Side Down. Brush Remaining Bread Slices With Butter.
3 Done	Close Grill and Cook Sandwiches Over Medium Heat 4 to 5 Minutes, Until Bread Is Crisp and Cheese Is Melted.
4 Done	Enjoy!