Ingredients
-
1
-
1/2
-
1/2
-
300
-
300
-
5
-
1/2
-
2
-
180
-
2
-
1/2
-
1
-
1
-
-
Directions
Vegan Pochero,A filipino favorite dish without the meat and other animal ingredients. Healthy yet delectable for the entire vegan family,Needed a flavor boost. I added garlic,,A filipino favorite dish without the meat and other animal ingredients. Healthy yet delectable for the entire vegan family
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Steps
|
1
Done
|
In a Casserole, Combine the Cabbage; Chopped, Pakchoi Cabbage; Sliced, Green Beans, Sliced Into Two Pieces (if Too Long), Plantains; Sliced Into Two Pieces and Tofu; Cubed. Fill With Water and Boil in a Few Minutes Until Vegetables Are Cooked. |
|
2
Done
|
While Boiling, in a Wok, Fry the Garlic Together With the Onion For 1 Minute. |
|
3
Done
|
Add the Tomato Sauce, Salt and Water Then Bring to a Boil |
|
4
Done
|
Add the Sliced Boiled Vegetables and Simmer For 5 Minutes. |
|
5
Done
|
Add Sugar. |
