Ingredients
-
1
-
1/4
-
1/4
-
1
-
1/2
-
1/4
-
1/4
-
-
-
-
-
-
-
-
Directions
Vegetarian Chicken Salad, Sometimes a vegetarian misses those old comfort-food staples Salad sandwiches are so great in hot weather, so I engineered this one and am pretty chuffed at how it came out , What a great new way for me to do a ‘chicken salad’ or spread, as the case will be next time, since I plan to make this again, doubling the recipe, to have on my finger food counter the next time I host one of my monthly groups! Whole grain crackers & this spread will be absolutely wonderful! [Tagged & made in Please Review My Recipe]
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Steps
|
1
Done
|
Microwave the Chick'n Strips in a Bowl Until Heated Through (about 2 Minutes Depending on the Power of Your Microwave). |
|
2
Done
|
Shred the Carrots, Celery, Onion, Apple, and Chick'n Strips in a Food Processor. |
|
3
Done
|
Transfer Above Items to a Bowl and Add the Raisins and Miracle Whip. |
|
4
Done
|
If Your Other Items Were Already Refrigerated and Cold, You Can Go Ahead and Enjoy. Otherwise, Chill For an Hour or Two. Then Serve on Bread, in a Pita, or My Favorite--in a Tortilla. |
