Ingredients
-
1
-
10
-
1
-
4
-
3/4
-
1
-
-
-
1
-
17 1/4
-
1
-
-
-
-
Directions
Mushroom & Bacon Pie, Yummy mushroom puff pastry , Yummy mushroom puff pastry
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Steps
|
1
Done
|
Preheat the Oven to 350 Degrees F. |
|
2
Done
|
Heat the Oil in a Large Skillet Over Medium-High Heat. Add the Mushrooms, Onion and Bacon; Cook & Stir For About 5 Minutes, or Until Vegetables Are Tender. |
|
3
Done
|
Reduce the Heat to Medium, and Add the Cream and Dill; Cook and Stir For About 10 More Minutes. Remove from the Heat, & Stir in the Cheese. |
|
4
Done
|
Place One Sheet of Puff Pastry on a Well-Oiled Baking Sheet, and Pour the Mushroom Filling Over the Top. Cover With the Other Sheet, and Press the Edges Together to Seal. Make Some Holes in the Top With a Fork. Brush the Top With Beaten Egg. |
|
5
Done
|
Bake For About 40 Minutes in the Preheated Oven, or Until Golden Brown. |
