Ingredients
-
4
-
2
-
1
-
1
-
5
-
1
-
-
-
-
-
-
-
-
-
Directions
My Tuna Casserole, This is the best tuna casserole I have ever eaten in my life! I prefer to eat it when it is fixed on the stovetop, rather than baked, but you can make it baked with this recipe also , Oh yum! This sounded so good I made it right away on the stove top I substituted crm of chicken & mushrooms soup and sprinkled top with crushed chips and a little leftover shredded cheddar How in Heavens name did I overlook this It is now safely in my favorites cookbook! Thanks!, Oh yum! This sounded so good I made it right away on the stove top I substituted crm of chicken & mushrooms soup and sprinkled top with crushed chips and a little leftover shredded cheddar How in Heavens name did I overlook this It is now safely in my favorites cookbook! Thanks!
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Steps
|
1
Done
|
Boil the Eggs For 10-15 Minutes. |
|
2
Done
|
Boil the Egg Noodles Until Al Dente, 7-8 Minutes. |
|
3
Done
|
Dice the Onion. |
|
4
Done
|
While Eggs & Noodles Are Still Boiling, Mix the Tuna, Cream of Mushroom Soup, the Small Can of Peas, and the Diced Onion Together in a Big Pot on the Stove. Cook at About Medium. |
|
5
Done
|
When the Noodles Are Al Dente, Drain, Then Add Them to the Big Pot. |
|
6
Done
|
When the Eggs Are Done, and Warm Enough to Handle Without Getting Burned, Dice the Eggs Up Into the Big Pot. |
|
7
Done
|
Stir the Entire Tuna Casserole Mixture Well, Add Salt and Lots of Pepper to Taste, and Let Simmer For a While, So That the Flavors Have a Chance to Mingle. About 10-15 Minutes. |
|
8
Done
|
Serve Hot. |
|
9
Done
|
Baked Recipe: |
|
10
Done
|
Follow Above Recipe (excluding the Stovetop Big Pot). |
|
11
Done
|
After Mixing Together All Ingredients in a Big Bowl, Get Out Your Casserole Dish, and Lay a Layer of the Lay's Potato Chips on the Bottom. |
|
12
Done
|
Put in a Thick Layer of Tuna Casserole Mixture, Then Add Another Layer of Lay's Potato Chips. Add Another Layer of Tuna Mixture, Then Chips, Then Tuna. |
|
13
Done
|
You Can Also Crumble Some Up to Sprinkle on the Top. |
|
14
Done
|
Bake at 375f For 20-30 Minutes. |
|
15
Done
|
(i Think This Recipe Is the Best When It Is not Baked, but Both Ways Are Delicious). |
