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Never Fail Sugar Doughnuts

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Ingredients

Adjust Servings:
3 large eggs
1 cup heavy sweet cream
1/2 cup milk (sour optional)
1 teaspoon salt
1 cup sugar
1 - 5 teaspoon baking powder (for ever cup of flour)
1 - 5 cup flour
deep frying oil
cinnamon sugar mixture (to garnish)

Nutritional information

195.9
Calories
81 g
Calories From Fat
9.1 g
Total Fat
5.2 g
Saturated Fat
81.5 mg
Cholesterol
254.3mg
Sodium
25.8 g
Carbs
0.3 g
Dietary Fiber
16.8 g
Sugars
3.4 g
Protein
23g
Serving Size (g)
12
Serving Size

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Never Fail Sugar Doughnuts

Features:
    Cuisine:

      This delicious treat is best served hot from the grease with a cold glass of milk.

      • 45 min
      • Serves 12
      • Easy

      Ingredients

      Directions

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      Never Fail Sugar Doughnuts,This delicious treat is best served hot from the grease with a cold glass of milk.,This delicious treat is best served hot from the grease with a cold glass of milk.


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      Steps

      1
      Done

      Combine All First Fice Ingredients and Mix Well.

      2
      Done

      Sift Flour and Baking Powder Together; Blend Into Egg Mixture Until Dough Is Firm Then Roll.

      3
      Done

      (you Can Roll Dough Into a Log or Ball or Fashion Rings, Whatever Pleases You.).

      4
      Done

      Heat Lard to 375.

      5
      Done

      Cut Dough Into Desired Shape, Drop Into Heated Lard and Fry Until Golden.

      6
      Done

      Drain Grease and Immediately Roll Doughtnuts in Sugar and Cinnamon.

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      Guadalupe Reed

      Barista extraordinaire crafting the perfect cup of coffee with precision and care.

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