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Nigerian Fruit Salad

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Ingredients

Adjust Servings:

	4 ripe papayas or 4 mangoes peeled seeded and cut into bite size pieces
	2 red apples cored and chopped
	2 ripe bananas peeled and sliced
	1 (16 ounce) can pineapple tidbits well drained
	1 cup fresh orange juice
	1 tablespoon granulated sugar
	1/2 teaspoon ground cinnamon
	1/3 cup sweetened flaked coconut

Nutritional information

136.6

Calories

13 g

Calories From Fat

1.5 g

Total Fat

1.1 g

Saturated Fat

0 mg

Cholesterol

13mg

Sodium

32.3 g

Carbs

4.4 g

Dietary Fiber

21.8 g

Sugars

1.6 g

Protein

372g

Serving Size (g)

Serving Size

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Nigerian Fruit Salad

Name: Nigerian Fruit Salad
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 10-12
Cuisine: American
Ingredients: : 4; : 2; : 2; : 1; : 1; : 1; : 1/2; : 1/3

Features:

Cuisine:

American

This salad is very good. I also add red grapes, and imitation rum flavoring...about 1 tsp. So good!

35 min
Serves 10
Easy

Ingredients

Directions

Nigerian Fruit Salad,This is good anytime but is especially good for dessert. From salad is very good. I also add red grapes, and imitation rum flavoring…about 1 tsp. So good!

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Steps

Done

In Large Bowl Combine Papayas, Apples, Bananas, Pineapple, Orange Juice, Sugar, and Cinnamon. Toss to Mix Well. Cover and Chill Until Ready to Serve. to Serve, Sprinkle With Shredded Coconut.