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No Bake Creamy Peanut Butter Fudge Pie

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Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese, softened
1 cup powdered sugar
1/2 cup creamy peanut butter
1 (16 ounce) package cool whip
1 graham cracker pie crust
fudge syrup or fudge sauce

Nutritional information

560.3
Calories
348 g
Calories From Fat
38.7 g
Total Fat
20.9 g
Saturated Fat
31.2 mg
Cholesterol
329.5 mg
Sodium
49.5 g
Carbs
1.4 g
Dietary Fiber
40.2 g
Sugars
7.5 g
Protein
142 g
Serving Size

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No Bake Creamy Peanut Butter Fudge Pie

Features:
    Cuisine:

    I found this recipe on a message board a while back. I saved it and thought it would be a nice recipe to share. It was proclaimed the BEST Pb pie! I never made this, but it sounds very, very rich. You may coat the top in the fudge sauce or just drizzle. 8)

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    No Bake Creamy Peanut Butter Fudge Pie,I found this recipe on a message board a while back. I saved it and thought it would be a nice recipe to share. It was proclaimed the BEST Pb pie! I never made this, but it sounds very, very rich. You may coat the top in the fudge sauce or just drizzle. 8),Very rich pie..but very good, my family loved it! I didn’t use peanuts, and the flavor was great without them.


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    Steps

    1
    Done

    In Large Bowl, Combine Cream Cheese, Powdered Sugar, Peanut Butter and Cool Whip.

    2
    Done

    Blend Mixture Well.

    3
    Done

    Pour Mixture Into Pie Crust.

    4
    Done

    Drizzle Chocolate Syrup on the Top.

    5
    Done

    Chill Before Serving.

    Avatar Of Avery Rivera

    Avery Rivera

    Culinary storyteller weaving flavors and aromas into tales of deliciousness.

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