Ingredients
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8
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1/2
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4
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3
-
4
-
1/4
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4 - 6
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-
-
-
-
-
-
-
Directions
Not so Irish, Green Tortilla Appetizers, Perfect for St Patrick’s day Easier if you make ahead to provide time for them to firm up before slicing , Very easy recipe, but the green chilies and green salsa didn’t mesh well with the cream cheese and the spinach tortilla The freshness of the cilantro and green onion was a nice touch, but unfortunately, these bombed as a St Patty’s day appetizer despite the green look
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Steps
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1
Done
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Combine All Ingredients Except Tortillas. Stir Well to Blend. |
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2
Done
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Spread a Thin Layer on One Side of Each Tortilla. Roll Up Jelly Roll Style. |
|
3
Done
|
Wrap in Plastic Wrap Individually and Chill. I Have Made Up to Two Days Ahead and Still Have Great Results. |
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4
Done
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Remove from Wrap and Slice Into Approximately 3/4 to 1 Inch Slices. the End Slices Are Usually not So Pretty So These Can Be a Chef's Treat. |
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5
Done
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If You Like Things a Little Spicier You Can Add Jalapenos Into the Mix. |
