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Nuts And Bolts

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Ingredients

Adjust Servings:

	peanuts or mixed nuts
	thin pretzel
	wheat chex or rice chex
	cheese nips
	6 tablespoons butter
	4 teaspoons worcestershire sauce
	1/2 teaspoon salt
	1/2 teaspoon garlic powder

Nutritional information

126.1

Calories

124 g

Calories From Fat

13.8 g

Total Fat

8.8 g

Saturated Fat

36.6 mg

Cholesterol

375.2 mg

Sodium

1.1 g

Carbs

0 g

Dietary Fiber

0.5 g

Sugars

0.2 g

Protein

23g

Serving Size

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Nuts And Bolts

Name: Nuts And Bolts
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 5-6
Cuisine: American
Ingredients: : 6; : 4; : 1/2; : 1/2

Features:

Cuisine:

American

I made this for my aunt all the time. She'd eat it for dinner after munching it all day long.

70 min
Serves 5
Easy

Ingredients

Directions

Nuts and Bolts, I made this for my aunt all the time She’d eat it for dinner after munching it all day long , I made this for my aunt all the time She’d eat it for dinner after munching it all day long

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Steps

1 Done	Melt Butter in Shallow Pan.
2 Done	Add Worcestershre Sauce and Seasonings.
3 Done	Add 5 C. Total Cereals, Pretzels, Etc.
4 Done	,and Mix Well Until All Pieces Are Coated.
5 Done	Heat For 45 Min at 250f Stir Every 15 Minute Spread on Paper Towels to Drain and Cool.